Longfellow's Restaurant Menu
Welcome to Longfellow's Restaurant, a cherished culinary gem in Kingfield, Maine. Nestled at 247 Main St, this delightful eatery has been serving locals and visitors alike since 1980. The menu highlights include the beloved Chicken Longfellow, a succulent boneless breast, stuffed with homemade herb stuffing and drizzled with sour cream sauce. For meat lovers, the Black Angus BBQ Beef Tips, marinated in a secret sauce, promise a hearty experience. Don't miss the innovative Thai Peanut Quinoa Salad, a vibrant mix of organic ingredients and flavors.
- Soups and Salads: Indulge in the rich French Onion Soup or refreshing Garden Salad.
- Entrees: Savor the Bistro Filet, accompanied by caramelized onions and a balsamic glaze.
- Kids Menu: Craft a hassle-free family dining experience with kid-friendly options.
With stunning river views and a cozy atmosphere, Longfellow's is not just about great food, but also unforgettable memories.
Soups and Salads
Garden Salad
with croutons
Beet Salad
Pickled beets, tomatoes, red onions, candied walnuts, organic quinoa & goat cheese on a bed of spinach, served with a Maine Maple Vinaigrette
Thai Peanut Quinoa Salad
Organic quinoa, fresh vegetables, chick peas and cashews topped with a peanut sauce and served over a bed of greens
Tabouli
A Lebanese parsley salad with bulgur, mint and finely chopped tomatoes and onions, then seasoned w/ our unique Lebanese dressing
French Onion Soup Au Gratin
Soup du Jour
Cup of Soup with a Garden Salad
Black Angus BBQ Beef Tips (House Special)
A large portion of beef tips marinated in our top secret homemade BBQ sauce
Bistro Filet
A tender 10oz beef filet (Teres Major) served with caramelized onions and a balsamic glaze
Surf & Turf
Our BBQ steak tips and Baked Scallops Nova Scotia
Jamaican Pork
A tender pork ribeye grilled with a Jamaican Jerk BBQ sauce, served on our homemade coleslaw- A little Sweet, A little Spicy
Three Cheese Haddock
(A local favorite!) A fresh haddock filet topped with a creamy blend of cheeses and parmesan crumbs, baked until golden brow
Blackened Atlantic Salmon
With a cool cucumber dill cream sauce
Baked Scallops Nova Scotia
Tender plump scallops tossed in bread crumbs and topped with honey butter
Wild Mushroom Ravioli Scampi
with sautéed spinach, roasted red peppers, mushrooms, garlic and white wine, sprinkled with shaved parmesan cheese
Chicken Longfellow
(A local favorite since 1980!) A boneless chicken breast stuffed with our homemade herb stuffing and topped with sour cream sauce
Chicken Florentine
A sauteed boneless chicken breast topped with spinach, mushrooms, bacon, garlic and crumbled feta cheese
Entrees
Kids Menu
Kraft Macaroni and Cheese
Chicken Fingers
with your choice of dipping sauce